Shirley Syiek's Molasses Bran Muffins
1 1/4 cup flour
1/2 tsp. salt
1 tsp. baking soda
3 tsp. baking powder
1/4 cup sugar or honey
11/4 cup milk
11/2 cup All Bran
1 egg
1/3 cup shortening or oil
1/2 cup raisins
1/4 cup molasses
Stir together flour, baking powder, soda, salt & sugar. Set aside. Combine bran, milk, raisins, molasses in a separate bowl. Let stand 1 or 2 mins. Add egg & shortening. Beat well.
Add dry ingredients to cereal mixture stirring only until combined. Portion batter evenly into 12 greased 2 1/2 in. muffin cups.
Bake at 375 about 15-20 mins. or until golden brown.