Source: www.mccormick.com/frenchs/recipes/salads-sides/frenchs-green-bean-casserole

Ingredients:

• 1 can (10 1/2 ounces) Campbell's® Condensed Cream of Mushroom Soup

• 3/4 cup milk

• 1/8 teaspoon pepper

• 2 cans (14 1/2 ounces each) any style Del Monte® Green Beans, drained

• 1 1/3 cups French's® Original Crispy Fried Onions, divided

Instructions:

1. Preheat oven to 350°F.

2. Mix cream of mushroom soup, milk and pepper in 1 1/2-quart baking dish. Stir in green beans and 2/3 cup Crispy Fried Onions.

3. Bake 30 minutes or until hot. Stir.

4. Top with remaining 2/3 cup onions. Bake 5 minutes longer or until onions are golden brown

Notes: