Shirley Syiek's Zucchini Cake

3 eggs

1 cup sugar

1/2 cup vegetable oil

2 tsps vanilla

2 cups grated zucchini

2 cups flour

1 Tbsp. cinnamon

2 tsps. baking soda

1/4 tsp. baking powder

1 tsp. salt

1/2 cup nuts 1/2 cup raisins

Beat eggs. Add sugar, oil, vanilla. Beat until thick. Add zucchini. In a separate bowl, sift together flour, baking soda, powder, salt. Add nuts to dry mixture, and raisins to wet mixture. Mix all together.

Pour into 10" tube pan; greased & floured, or 2 loaf pans.

Bake at 350 for 1 hour. Allow to cool in pan 10 min. before

removing.

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