Shirley Syiek's Zucchini Cake
3 eggs
1 cup sugar
1/2 cup vegetable oil
2 tsps vanilla
2 cups grated zucchini
2 cups flour
1 Tbsp. cinnamon
2 tsps. baking soda
1/4 tsp. baking powder
1 tsp. salt
1/2 cup nuts 1/2 cup raisins
Beat eggs. Add sugar, oil, vanilla. Beat until thick. Add zucchini. In a separate bowl, sift together flour, baking soda, powder, salt. Add nuts to dry mixture, and raisins to wet mixture. Mix all together.
Pour into 10" tube pan; greased & floured, or 2 loaf pans.
Bake at 350 for 1 hour. Allow to cool in pan 10 min. before
removing.
